Artisan Culinary Loft

Korean Bar-B-Que... SOLD OUT!
2025-06-11 18:00 - 21:00 (America/New_York) | Artisan Culinary Loft, 200 Amherst Street, Buffalo, NY, 14207, United States
Korean BBQ is a total flavor bomb! In this class you’ll learn how to make marinades and sauces for grilling as well as master the key component of any Korean meal – the famous pancake. Round out your meal with a traditional Japchae and a Quick Kimchi!
Menu:

Korean Pancake
Sweet and Spicy Sauce
Quick Kimchi
Dak Bulgogi Marinated Chicken Thighs
Japchae Stir Fried Vegetables with Glass Noodles

Handmade Pastas! SOLD OUT!
2025-05-28 18:00 - 21:00
For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way – by hand.
Menu:

Fresh Handmade Egg Pasta
Pappardelle alla Bolognese
Spinach Ricotta Ravioli with Pesto Genovese
Shrimp Scampi Fettuccine

Vegan Thai Cuisine
2025-05-21 18:00 - 21:00
Vegan doesn’t have to be boring! Come enjoy delicious traditional Thai with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into everyday cooking. You won’t even miss the meat!
Menu:

Mushroom Satay
Vegetable Pad Thai
Thai Basil Tofu
Thai Cabbage Salad
Thai Iced Tea

Asian Dumplings 101
2025-05-14 18:00 - 21:00
Delve into the art of dumplings with us! We’ll work through the process of making dough and fillings and learn techniques of wrapping various styles of dumplings. You’ll stuff then boil, steam, or fry and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!
Menu:

Shrimp Shumai
Crab Rangoon
Beef and Black Pepper Dumplings with Black Pepper Sauce
Pork and Chive Dumplings with Black Vinegar Dipping Sauce

Nonna's Kitchen - SOLD OUT!
2025-04-09 18:00 - 21:00
There is nothing more comforting than the love of Nonna and the food she creates. In this class, you’ll learn to make cavatelli by hand and build beautiful sauces and with bold Italian flavors. Join us as we learn to cook some of her most comforting dishes that are sure to leave your bellies full and heart warmed…
Menu:

Pecorino and Sausage Stuffed Mushrooms
Ricotta Cavatelli with Pancetta and Kale
Cod Puttanesca
Broccoli Rabe with Toasted Garlic

Korean Bar-B-Que - SOLD OUT! (Encore class on June 11)
2025-04-02 18:00 - 21:00

Saturday Morning Family Cooking Party
2025-03-15 11:30 - 14:30
One Saturday a month we offer an opportunity for you and your kids to come learn some new cooking skills that will bring your family together in a new way that will take the chore out of cooking together and make it fun! (minimum age 8)
Menu:

Basic Pasta Dough
Fettuccini with Sausage and Mushroom Tomato Sauce
Garlic Bread

French Bistro Simplicity
2025-03-05 18:00 - 21:00
French cuisine is
Menu

Grilled Chicken Paillards with Bibb Lettuce Salad and Pomegranate Vinaigrette
Classic French Onion Soup with Gruyère Crouton
Clafoutis – Fresh Berry Batter Cake
