Handmade Pastas Encore Class!
2026-01-29 18:00 - 21:00 (America/New_York) | Artisan Culinary Loft, 200 Amherst Street, Buffalo, NY, 14207, United States
By far our most popular class!! For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way – by hand.
Menu:

Fresh Handmade Egg Pasta
Pappardelle alla Bolognese
Spinach Ricotta Ravioli with Pesto Genovese
Shrimp Scampi Fettuccine

Korean Bar-B-Que SOLD OUT!
2026-02-03 18:00 - 21:00
Korean BBQ is a total flavor bomb! In this class you’ll learn how to make marinades and sauces for grilling as well as master the key component of any Korean meal – the famous pancake. Round out your meal with a traditional Japchae and a Quick Kimchi!
Menu:

Korean Pancake
Sweet and Spicy Sauce
Smashed cucumber Quick Kimchi
Dak Bulgogi Marinated Chicken Thighs
Japchae Stir Fried Vegetables with Glass Noodles

Korean Bar-B-Que!
2026-02-05 18:00 - 21:00

Handmade Pastas Encore Class! SOLD OUT!
2026-02-24 18:00 - 21:00

International Meatballs!
2026-03-03 18:00 - 20:30
Every culture has their version of a meatball, and they’re all delicious! Lets try 3 new versions of a classic dish with exciting traditional sides to accompany them.

Spiced Lamb meatballs with yogurt & herbs
Korean BBQ style meatball lettuce wraps
Chicken-Zucchini-Feta meatballs with quinoa-herb salad
