Tacos, Traditions, & Tequila Tasting! SOLD OUT!
Make everyday Taco Tuesday! Now let's talk Tequila. No one really knows the true history of the margarita— there are as many origin stories as there […]
Make everyday Taco Tuesday! Now let's talk Tequila. No one really knows the true history of the margarita— there are as many origin stories as there […]
For pasta connoisseurs and beginners alike, this class if for you.
Learn how to make two of the most popular cheeses in the world with just a few simple ingredients. Classic Caprese Salad Ricotta Toast with Fresh […]
Bacon Wrapped Sea Scallops Chopped Salad with Avocado, Bacon, Blue Cheese, and Dijon Vinaigrette Chicago Style Rib-Eye Steaks Horseradish Cream Sauce Caramelized Onion Twice Baked Potatoes
For pasta connoisseurs and beginners alike, this class is for you.
Looking for some new and exciting vegetable dishes? Whether your a vegetarian or just LOVE veggies as much as I do, this is a rousing take […]
Vegan doesn't have to be boring! Join us for delicious Thai.
Fresh Pasta Spinach Ricotta Ravioli Bolognese Sauce Italian Chopped Salad
These aren't your Nona's Pasta Recipes...but I bet that she would love them anyway! -Goat Cheese & Chive Tortelloni with Sun-Dried Tomato Sauce -Shrimp & Leek […]
We’ll play with spices and fresh herbs to create delicious new flavor combinations for seafood, meat, and a unique salad Menu: Pork Tenderloin Medallions with Chinese […]
Head into this warm weather party & picnic season with some delicious new & easy Finger food recipes. -Hoisin Chicken Lettuce Wraps -Black Bean Chipotle Meatballs […]
Classic Potato Gnocchi with Sundried Tomato Sauce Spinach & Ricotta Gnudi Spring Vegetable Risotto